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Kyohime Takumi Junmai Daiginjo 1800mL

Kyohime Takumi Junmai Daiginjo 1800mL

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“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. ”

HK$599.00
HK$320.00
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Description
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"Kyohime Sake Brewery," which has been at the core of the long history of sake brewing, has established a storehouse in ""Kyohime Sake Brewery""."
This pure rice daiginjoshu is made by combining the skills of a long-standing craftsman.

"We were particular about the ingredients, and we made it using 100% Yamada Nishiki, a rice suitable for sake brewing."
It is characterized by elegant ginjo incense that never gets tired of drinking and easy to drink with sharpness.
I polished Yamada Nishiki up to 45% luxuriously.
予瑞
Brewery｜Winery : Kyohime Syuzo
Brand : Takumi
Prefecture : Kyoto
Type : Junmai Daiginjo
Tasting & Style : Sake
Rice｜Ingredients : Yamada Nishiki
Rice Polishing Ratio : 45%
Sake Meter Value(SMV) : +1.0
Acidity Level : 1.5
Alcohol by Volume % : 15~16%
Serving : Chilled, Room Temperature

★ Prizes :
※ 2019 Glass of Wine, Delicious Sake Award 2019 : Gold Prize
※ 2018 Glass of Wine, Delicious Sake Award 2018 : Gold Prize

About kyohime Syuzo

Our company is working on sake brewing with the motto of "quality first."
Keihime's sake grown by the water and climate of Fushimi in Kyoto is...
It gives off a soft and delicate flavor.
In particular, the brand of "Takumi" named Daiginjo and Junmai Ginjo is...
It's a collection of Keihime's techniques.
It is enjoyed by a wide range of customers.
While inheriting the brewing technology that has been cultivated over a long period of time,
in response to diversifying needs
We will pursue quality and aim to create products that will satisfy you.

京都伏見の大吟醸酒「匠」・株式会社京姫酒造 公式サイト
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