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Koshino Yukitsubaki Junmai Daiginjo (A Yamada) 720mL

Koshino Yukitsubaki Junmai Daiginjo (A Yamada) 720mL

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“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. ”

HK$359.00
HK$288.00
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容量 (VOL)：720ml
酒精濃度 (ABV)：16%
產地 (Region): Japan 日本
酒廠 (Distillery / Brand): 雪椿酒造株式会社 Yukitsubaki
使用米(Rice): 特A山田錦


Among the best "Yamada Nishiki" sake brewery, this pure rice daiginjo is made from 100% "Yamada Nishiki" rice produced in the Hyogo Prefecture Special A area.

"Yamada Nishiki" is a large, large-grained, well-brewed rice, and is called "King of Sake Rice" because of its outstanding characteristics. Miki City (Yoshikawa-Kuchiyoshikawa) and Kato City (East of Tojo-cho) in western Rokko Mountain in Hyogo Prefecture have been designated as special A districts.At Yuki Camellia Brewery, among the rice produced in Kato City, this special A district, only "special rice" which was rated for selected quality was used to make pure rice daiginjo."Yamada Nishiki (special rice produced in the Special A district of Hyogo Prefecture)" and the art and wisdom of Toji, which have been handed down from time to time, were added to the climate suitable for sake brewing in Niigata snow camellia, to create handmade pure rice daiginjo."The refreshing taste, elegant aroma, and the mild and fine taste of rice are superb.

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About Yuki Tsubaki Shuzo

Kamo City, which is called “Hokuetsu’s Little Kyoto” from long ago, is known for being the native colony for the prefectural tree “Yuki Tsubaki.”
The brewery sees the dedication of Yuki Tsubaki, which endures the harsh winter and bears beautiful flowers in the spring, as their ideal when brewing Yuki Tsubaki Sake.
As the entire storage is covered in snow in winter, the sake can be stably fermented at a low temperature. They brew their junmai-shu in a manner exclusive to high-quality junmai-shu by observing the traditional meticulous techniques which are manually conducted at a small scale.

雪椿酒造株式会社 | 蔵元紹介 | 新潟県酒造組合

『根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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